Stirring temperature unit with safety sensor (lid extension)
Features
○ Food industry recruitment case
A stirring temperature unit used to mix the seasoning solution.
The stirrer can be operated such as high -power specifications according to the contents, the control board, etc.
The shaft and the stirring body have been integrated (a total welding without gaps) so that it is easy to clean.
Customer requests
"Safety measures for the stirrer are required"
→ A lattice network is installed at the input and designed not touching the rotating stirring body.
When the lattice net is off, the driving of the stirrer stops by the sensor.
"I want to secure enough space in the lid"
→ A wide introduction is provided with a design with the top of the inner tank spread into a conical shape.
Product Specifications
container material | SUS304 |
---|---|
Capacity | 26L |
Container diameter | φ360mm |
jacket diameter | φ430mm |
Fully | 1,282mm (caster -upper upper part of the stirrer) |
stirrer | ntme-e99 |
stirrer material | Interview portion SUS316L |
Power/Motor Output | Three -phase 200V/400W |
Management number | 1w012505 |
Details & Notes
To use the stirrer safely
A close sensor is mounted on the edge of the lattice network and container.
When the lattice net comes out of the container, the stirrer stops operation and prevents accidents from which the rotating stirrites touch the work of workers.
Ensuring enough space in the lid
By spreading the upper part of the inner tank in a conical shape, the instructions can be secured sufficiently even if the stirrer is installed on the lid. It is possible to secure space even in a small diameter container, and can be used for device connection.